Baking cookies for the holidays , or really baking cookies any time at all, never ever gets old for me. All year long I have cookie recipes swirling around in my brain and on the pages of my mad-scientist recipe development notebooks with notes like “make again in December” and “perfect for cookie plate!!” Maybe it’s because you can bake just a few for tonight, or dozens and dozens and stash them in the freezer. Maybe it’s because a little tweak of the ingredients here or there can lead to a totally different and completely delicious cookie! Well, ’tis the season for not holding back, and today I bring you quite possibly my favorite cookies ever: thin and crispy gluten free coconut cookies. As addictive as a bag o’ potato chips, and so, so easy to make. In other words: dangerous!