Cask ‘n Flagon Ups Culinary Game
Executive Chef Donely Liburd dishes out a revamped menu at Fenway landmark restaurant.
Executive Chef Donley Liburd is stepping up the culinary game at Fenway landmark, Cask ‘n Flagon, by debuting a revamped menu. Chef Liburd’s new menu items exhibit his culinary flair and BBQ expertise and will complement signature Cask favorites – such as wings, burgers, sandwiches and pizzas. What’s more? Cask ‘n Flagon boasts a 100% nut-free kitchen and most menu items are available gluten-free.