Potato chips, meet nachos. Nachos, meet potato chips. With a topping of buffalo chicken and blue cheese dip, we’re all about to be the best of friends forever and ever.
At first glance, this may look just like a mess o’ cheese and chicken and chips on a plate. Truth: It is. But that mess is also the most glorious combination of flavors and ingredients to ever grace the nachosphere ← which is totally a place, by the way, and one I like to go to often.
And that combination I speak of includes crispy, thick and rustic BAKED potato chips, spicy and tangy shredded buffalo chicken, melty cheddar and blue cheeses, zesty green onions and a simple yet scrumptious blue cheese dip on the side slash drizzled — or dumped, as is my preference — allll over my plate of nacho heaven. I suggest you follow my lead on that one.