A rich nutty flavor of the chestnut pudding and its tender texture goes well with the rich taste of honey.
This treat is easily cooked.
Ingredients for Chestnut Pudding
Chestnut flour: 150 gr.
Semola or semolina 4 tbsp
Melted butter : 50 gr.
Sour cream or * yogurt* 4-5 tbsp
Eggs : 2
Sugar , salt, raisins : all to taste.
Bread crumbs for sprinkle forms.
Recipe for Chestnut Pudding
Mix the chestnut flour with semola , add the remaining ingredients. Mix well. Leave for 15 minutes.