Book Review: The Complete Allergy-Free Comfort Foods Cookbook

Book Review: The Complete Allergy-Free Comfort Foods Cookbook

I have really enjoyed Elizabeth Gordon's cookbooks, as I explore more possibilities for cooking gluten-free/vegan/allergy-friendly. Her 2012 cookbook, The Complete Allergy-Free Comfort Foods Cookbo...

Ingredients

  • 1 Tbsp olive or grapeseed oil
  • 1 small yellow onion, diced
  • 1 clove garlic, minced
  • 1 cup long grain white rice
  • 2 cups vegetable broth
  • ½ tsp turmeric
  • 1 15-ounce can black beans, rinsed and drained
  • ¾ tsp ground cumin
  • ¼ tsp ground cayenne pepper
  • 1 tsp (or more ) fresh lime juice
  • fresh cilantro leaves, minced
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