A New Frappe & Baked Oatmeal For Breakfast

A New Frappe & Baked Oatmeal For Breakfast

Saturday night I made a batch of personal sized baked oatmeal as I was heading out for an early morning hike with my friend Janelle, and Kirk was watching the boys for me. I adapted a recipe I made...

Ingredients

  • 1½ cups old-fashioned oats
  • 2 Tbsp dark or semi-sweet chocolate chips
  • 2 Tbsp finely sliced honey almonds (see below)
  • 1 tsp ground cinnamon
  • 2 4-ounce jars stage 2 baby bananas, preferably organic
  • ¾ cup unsweetened coconut milk
  • ¼ cup raw almond butter
  • ¼ cup raw honey
  • 1 tsp pure vanilla extract
  • ¼ tsp fine sea salt
Read the whole recipe on Gazing In