The Artisan Bread Machine - Nonna's Italian Bread

The Artisan Bread Machine - Nonna's Italian Bread

My first recipe I tried out of The Artisan Bread Machine: 250 Recipes for Breads, Rolls, Flatbreads and Pizzas failed but I wasn't ready to write the book off. I had made a whole wheat/granola flou...

Ingredients

  • 1 1/3 cups water (86-95°F)
  • 4 tsp extra virgin olive oil
  • 1 large egg, beaten
  • 1½ tsp fine sea salt
  • 4 cups all-purpose flour
  • 1¼ tsp dry yeast
Read the whole recipe on Gazing In