I made a batch last night to go with our stew, they were quick to make and I had them done by the time the stew was coming off the stove. For lunch today I split one open and had spread a little Me...
- 2 cups all-purpose flour
- 1 Tbsp baking powder
- 1 tsp Italian seasoning blend
- ¾ tsp kosher salt
- 4 Tbsp Earth Balance Buttery Stick, diced
- ¾ cup water