My favorite “healthy” food? Easy. Roasted or grilled vegetables. I love them so much that it never SEEMS like healthy eating to me when I’m eating them. I love them best when they have just the right consistency – just tender enough, but still on the crisp side of tender (mushy vegetables are a no-go for me). Just the right amount of cooked so they have that great slightly-sweet roasted flavor while allowing the flavor of the vegetable itself to shine through.
Continue reading: Roasted Vegetable & Quinoa Salad with Creamy Walnut Dressing