Horseradish-Gruyere Brussels Sprouts Gratin

Horseradish-Gruyere Brussels Sprouts Gratin

If I had told you five years ago that brussels sprouts would be a huge food craze circa 2011 – 2013, would you have believed me? I’ll admit, it did take me awhile to warm up to them, after having never  even tried them as a child. I had my first sprout around the age of 26 when I received a stalk of them in my CSA box.

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