Caribbean Grouper Chowder

Caribbean Grouper Chowder

This recipe uses Grouper, one the most beloved fish in the Caribbean. The chowder contains, onions, bell pepper, potatoes  tomatoes, lime juice and spices.

Ingredients:

2 lbs of boneless grouper fillets

1 medium onion, chopped

2 ribs of celery, chopped

1 medium bell pepper, minced

2 medium potatoes, cubed

4 cups diced tomatoes

5 cups fish stock

1 tsp thyme

1 tsp allspice 

2 scotch bonnet or

Ingredients

  • 2 lbs of boneless grouper fillets
  • 1 medium onion, chopped
  • 2 ribs of celery, chopped
  • 1 medium bell pepper, minced
  • 2 medium potatoes, cubed
  • 4 cups diced tomatoes
  • 5 cups fish stock
  • 1 tsp thyme
  • 1 tsp allspice
  • 2 scotch bonnet or Habanero peppers whole
  • 1 bay leaf
  • kosher salt and fresh cracked black pepper to taste
Read the whole recipe on Food So Good Mall