"Mexican Cabbage Soup with Red Potatoes"

"Mexican Cabbage Soup with Red Potatoes"

This is a wonderful Mexican soup. It combines fresh vegetables with chilies, cilantro, lemon, garlic and avocado. 4 servings.

Ingredients:

5 cups of beef stock canned or fresh made Food So Good Mall Beef Stock Recipe

1 tbs mustard powder (we like colemans)

1 cup of frozen corn

1 onion, quartered and thinly sliced

2 Serrano chilies, seeded and chopped

2 tsp ground coriander seed

1 avocado,

Ingredients

  • 5 cups of beef stock canned or fresh made Food So Good Mall Beef Stock Recipe
  • 1 tbs mustard powder (we like colemans)
  • 1 cup of frozen corn
  • 1 onion, quartered and thinly sliced
  • 2 Serrano chilies, seeded and chopped
  • 2 tsp ground coriander seed
  • 1 avocado, seeded and chopped into medium dice
  • 3 cups cabbage, thinly sliced
  • 1 15 oz can of diced tomatoes
  • 2 tbs lemon juice
  • 2 medium red potatoes, cut into small cubes
  • 3 cloves garlic, minced
  • small bunch of fresh cilantro, chopped for garnish
  • kosher salt and fresh cracked black pepper to taste
  • Chili peppers for garnish
Read the whole recipe on Food So Good Mall