Christmas Day should be spent getting up ridiculously early to open presents, lounging around in your pj’s until noon and eventually making a delicious lunch.
Wait, who is going to lunch?! I’ve been busy opening presents & I think I need a nap now…(This is exactly what I used to think to myself on Christmas Day).
Adopt my Christmas tradition of make a big pot of soup on Christmas Eve & you’ll never get stuck making two big meals on Christmas Day again!
Last year I did seafood bisque on Christmas Eve so this year I went with Chili. It is so easy to make & you can easily try new flavors and concoctions without ruining the pot (just add more tomatoes whenever things don’t taste right).