Bacon Green Bean Casserole is a delicious holiday or everyday side dish recipe, with fresh green beans and crispy bacon in a sweet & savory brown sugar glaze!
- 2 pounds fresh green beans, cleaned & trimmed
- 8 ounces bacon, cooked until crispy & chopped
- 3 tablespoons butter
- 3 tablespoons brown sugar
- 1 1/2 tablespoons soy sauce
- 1 teaspoon garlic powder
- Freshly ground black pepper