Banana Breakfast Cookies

Banana Breakfast Cookies

Banana Breakfast Cookies make a wholesome, yummy breakfast on-the-go...plus they're naturally sweetened, gluten-free, and perfect for using up ripe bananas!

Ingredients

  • 2 cups quick oats
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 large bananas (ripe or slightly overripe), mashed (about 1 cup)
  • 1/2 cup peanut butter (or your favorite nut or non-nut butter, like almond butter or sunflower seed butter)
  • 2 tablespoons honey
  • 1 teaspoon vanilla
  • 1/2 cup chopped pecans (or your favorite nut)
  • 1/4 cup chocolate chips or raisins, optional
Read the whole recipe on FIVEheartHOME