Icy, refreshing margaritas get a tropical twist with pineapple purée and fresh-squeezed lime juice, perfect for celebrating Cinco de Mayo or any fiesta!
So who’s ready for Cinco de Mayo??? Any holiday celebrated with copious amounts of Mexican food is fine by me. And if you ask me, all of those delicious, zesty, cheesy appetizers and entrees call for something frosty to wash them down, right? Well, if you happen to agree, you’re in luck, because frosty is the name of the game today!
I have yet to meet a margarita that I didn’t like, but this one is special because it gets a tropical twist! Not only does it boast fresh squeezed lime juice and orange juice (did you know that the latter is the secret to a particularly tasty margarita?), but it’s brimming with fresh pineapple purée. Simply shake up your ingredients, rim your glass with a combo of Kosher salt and course sugar, and you have a delightful cocktail that’s perfect for any fiesta! Or if you prefer your beverages sans alcohol or want to make this recipe into a kid-friendly mock-arita, it’s easy to substitute lemon-lime soda for the liquor.