Rhubarb Banana Apple Muffins

Rhubarb Banana Apple Muffins

Our 16 month old has kept us on our toes over the last few months.  She’s running, climbing, playing, and of course eating.  As you can imagine, feeding her good, whole foods, is of the utmost importance to us.  She loves her fruits and veggies, and pretty much everything else. 

These muffins are full of whole wheat flour, oats, banana, eggs, buttermilk and rhubarb.  Our little E polished off two for breakfast.  That’s a win!

Ingredients

  • 1/2 C old fashioned oats
  • 2 C brown sugar
  • 1 1/2 tsp. salt
  • 1 1/2 tsp. baking soda
  • 1 1/2 tsp. cinnamon
  • 3 over ripe bananas
  • 2 eggs
  • 1 1/2 C buttermilk
  • 1 1/2 tsp. vanilla
  • 3/4 C applesauce
  • 1/4 C olive oil
Read the whole recipe on Finding Joy in My Kitchen