Menu Plan–March 15

Menu Plan–March 15

Our menu highlights from last week included an “old” recipe – these delicious Italian Seasoned Pork Chops .

The second favorite was our Italian Sausage Vegetable Chili Cheese Bread .  We used the amazing bread machine cheese bread as the base, and it was so great I think I need to amend the recipe to require that cheese bread in place of the French Bread.  Yum-o.

Our menu this week looks like this:


** Whole Wheat Buttermilk Waffles with Berry Sauce

One-Pot Cheeseburger Pasta , Steamed Veggies

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