Spaghetti Braid

Spaghetti Braid

Raise your hand if leftovers have a bad reputation at your house?

Even if they don’t, it’s always fun to jazz up leftovers.  At least I think so.  And, this spaghetti braid is not only delicious, but pretty too.

Leftover spaghetti coupled with cheese, wrapped in bread, seasoned with Parmesan cheese and parsley.

Gooey and delightful.

Spaghetti Braid – Inspired by Colie’s Kitchen

Ingredients

1 recipe whole wheat, no-rise pizza dough

2 C spaghetti sauce (leftover preferred)

2 C whole wheat spaghetti (leftover preferred)

Ingredients

  • 1 recipe whole wheat, no-rise pizza dough
  • 2 C spaghetti sauce (leftover preferred)
  • 2 C whole wheat spaghetti (leftover preferred)
  • 4-6 oz. mozzarella cheese, cubed
  • Olive oil
  • Parmesan cheese
  • Parsley
Read the whole recipe on Finding Joy in My Kitchen