Good food is really so simple. In the thick of tomato season, every restaurant, bistro and cafe in America is featuring a tomato salad or appetizer of some sort (if they're smart!). However, so many times when I order out and about, I'm disappointed. Sometimes there is an infused vinaigrette dousing the tomatoes, or the bread isn't toasted, or the tomatoes are not good and flavorful. The worst is when there are two thin tiny slivers of tomato and the tiniest bit of mozzarella. Ugh. Bounty, folks! It is summer, I want a huge, huge tomato salad.