For tonight's dinner, I wanted to try a couple of these items for a fresh late summer Labor Day Weekend meal.
This weekend we had a late dinner at Michael Smith's Extra Virgin in Kansas City's Crossroad District. It was fabulous. We started with a Lobster & Churizo Fried Rice, then had an excellent seared flat iron steak, Panna Con Tomate (Grilled Bread with Tomato) and ended our night with fresh fried donuts drizzled in chocolate. So delicious.
Grilled Corn on the Cob with Basil, Lemon & Garlic Vinaigrette