Chocolate Sorbet

Chocolate Sorbet

This gluten free, dairy free and vegan Chocolate Sorbet recipe is an oldie but goodie from my recipe archives. What are these archives of which I speak? A binder with more than a thousand of my unpublished recipes. Anyway, this frozen treat is one of my mother-in-law’s favorite gluten free desserts, and she asks me to make it every time she comes to visit us.

Chocolate Sorbet is a perfect treat for summer parties, makes a great dessert after a simple family meal and is a wonderful snack for children.  Speaking of children, it’s challenging to accept that today is my boys last day of summer; they return to school tomorrow!  Vacation flew by and is over far too soon.

Ingredients

  • 2 cups water
  • ¼ cup agave nectar or honey
  • 1 cup chocolate chunks
Read the whole recipe on Elana's Pantry