Skillet Roasted Chicken with Ginger and Soy

Skillet Roasted Chicken with Ginger and Soy

p /p p/p p /p p /p pWhat I have today is a recipe inspired by the memory of my aunt – a skillet roasted chicken, stuffed with fried onions and made rich with lovely caramelized hue and flavors. There is nostalgia, fun times and also a bucket full of somberness all nestled together. All these feelings are each a component [...]

Ingredients

  • 1 Cornish hen, skin removed and the inside cleaned
  • 1 tablespoon vinegar
  • 1 tablespoon
  • 2.5 – 3 tablespoon ginger paste (or fresh ginger grated)
  • 1 tablespoon dark soy sauce/or tamari /or gluten free tamari (use a little less than half if using the soy concentrate)**
  • 5 tablespoon oil
  • 4 cups onion, sliced in thin half moons
  • 4-5 hot green chili pepper
  • red chili powder/cayenne – optional, use as per taste
  • 2-3 medium potatoes, if you want to cook them with the chicken
  • a teaspoon of sugar
  • 1 teaspoon freshly ground black pepper
  • salt to taste
  • herbs of your choice to garnish, or you may use green onion
Read the whole recipe on eCurry