Laden with the perfume of the saffron and fresh mint, this indeed is a regal dish to savor. If you are willing to deviate a little from the traditional meal planning for the holidays, this is for you. Fragrant Basmati rice is interlaced with the caramelized onions and the tender, subtly spiced koftas.
As we march forward towards the holidays, a lot of us must already have planned out the menu for the upcoming feasts, while some like me are still contemplating and building.
We do not celebrate Thanksgiving with the traditional American menu. Instead I incorporate the flavors of the season in the menu and cook some of our favorites. This might as well become a part of the Thanksgiving meal; sure a non traditional one, but good and satiating.