Vegetable Pulao

Vegetable Pulao

p /p pThis is a fragrant rice recipe with a medley of vegetable and spices. Rice plays an important role in the Indian cuisine. If you have frequented an Indian home or even an Indian restaurant, you would have noticed that there is at least one rice dish./p pThe light fluffy Basmati rice speckled with [...]

Ingredients

  • 2 cups white Basmati Rice
  • 3 cups water
  • 4 tablespoon ghee/melted butter
  • 1/2 teaspoon cumin seeds
  • 4 cloves,
  • 6 green cardamom,
  • 1 big black cardamom, gently crushed
  • 1 – 2″ stick cinnamon
  • 1 tablespoon coriander powder
  • 1 teaspoon red chili powder/cayenne/paprika
  • a good big pinch of saffron
  • freshly ground black pepper,
  • salt to taste
  • 2 carrots,
  • 1 small potato,
  • 1/2 cup chopped green beans
  • 1/2 cup peas, shelled or frozen
  • fresh cilantro/coriander to garnish
  • lightly toasted almonds or cashews for garnish
Read the whole recipe on eCurry