Massaged kale salad topped with blueberries, goat cheese, slightly spicy candied almonds and finished with a creamy blueberry vinaigrette. Get at this summer goodness!
Guys. GUYS. Guess what?!
My friend Julia’s second cookbook was just published! Readers who have been around for a bit will remember that Julia’s first book came out earlier this year and was all about making your own probiotic drinks at home. This book, * Let Them Eat Kale: Simple and Delicious Recipes for Everyone’s Favorite Superfood ,* is all about…can you guess? KALE!