Asian Kale Salad

Asian Kale Salad

The first time I made this salad I thought it was perfect. The second time, I found the dressing a bit strong. I think I just had more kale the first time so it may be best to err on the side of densely packing the kale when measuring (versus lightly packing). The dressing is full of flavour with lime juice, toasted sesame oil, orange juice, garlic, ginger and sesame seeds.

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Asian Kale Salad

Adapted from The Two-Week Wellness Solution

Serves 3


  • 2 tbsp fresh lime juice
  • 1 tsp toasted sesame oil
  • 4 tsp agave nectar
  • 1 tbsp orange juice
  • 2 cloves garlic, minced
  • 1 tbsp minced ginger
  • 1 tbsp sesame seeds
  • 1/4 tsp sea salt
Read the whole recipe on Eat Me, Delicious