Converse Cake

Converse Cake

It's Friday!!! The last few days I've been doing a first aid course and I'm finishing up today with an exam....but not even this has dampened my Friday spirits. I got a little Christmas shopping done yesterday evening, packed for a four day trip west and managed to put together this 'Last Minute' request for a Converse Cake. Fairly productive evening really. 

First and foremost many older kids and teenagers don't really like eating cake, so as an alternative to sponge or chocolate cake, I made this cake out of gooey marshmallow and white chocolate krispie squares. When making an odd shaped cake like this shoe, rice krispie squares are really pliable and easy to mould so can make your life a whole lot easier....and of course their delicious!


  • 200g Marshmallows (large)
  • 150g White Chocolate
  • 80g Butter
  • 3 tbsp Golden Syrup
  • 500g Rice Krispies
  • Food Colouring (optional)

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