Red cabbage is rich in antioxidants, disease-fighting compounds that can enhance immune system health. A cup of raw, shredded red cabbage has only 22 calories and 3.5 g net carbs, a good choice for weight loss. This is a quick and easy-to-prepare salad recipe, you can make it ahead and keep refrigerated for next day.
Combine all ingredients for dressing in a large salad bowl and whisk until well combined. Add in the shredded cabbage and toss until well coated. Cover the salad with cling wrap and chill for 1-2 hours. Garnish with some shredded lemon rind and serve.