Pollo A La Brasa (Peruvian Rotisserie Chicken)

Pollo A La Brasa (Peruvian Rotisserie Chicken)

Peruvian rotisserie chicken…there are few things in life more glorious.  This tender, juicy chicken is rubbed with a delicious adobe colored marinade jam-packed with smoky cumin and earthy paprika before roasting in the oven.  Vinegar and white wine add a bit of tang to the marinade, and imparts a one of a kind flavor to …

Ingredients

  • 4 tablespoons white vinegar
  • 3 tablespoons white wine
  • 2 tablespoons canola oil
  • 2 tablespoons garlic powder
  • 2 tablespoons paprika
  • 1 tablespoon ground cumin
  • 1 tablespoon kosher salt
  • 2 teaspoons ground black pepper
  • juice of 1 lime
Read the whole recipe on Delish D'Lites