How to Make Your Own Non-Dairy Milks :: Dairy-Free, Gluten-Free

How to Make Your Own Non-Dairy Milks :: Dairy-Free, Gluten-Free

I remember the first time I tried almond milk.  It was in my low-fat, whole grain days and I was all about the next “healthy” food to hit the shelves.  The almond milk was store bought and I was less than impressed.  I was surprised that I didn’t care for it.  At the time, my sense of sweet was not nearly as sensitive as it is now (a by-product of eating clean, real food!), but I found it overly sweet with a weird after-taste.  I didn’t give non-diary milk a second thought until making the switch to Paleo several years later.

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