Turkey Tetrazzini

Turkey Tetrazzini

Ingredients

  • 1/2 pound of thin spaghetti, broken in half & cooked
  • 4 tablespoons of butter, divided
  • 1 (8 ounce) container of mushrooms, sliced
  • 3 tablespoons of all purpose flour
  • 1 cup of turkey or chicken stock or broth
  • 1/2 cup of heavy cream
  • 3 tablespoons of dry white wine, optional
  • 1/8 teaspoon of freshly grated nutmeg
  • 1 teaspoon of kosher salt, or to taste
  • 1/4 teaspoon of freshly cracked black pepper, or to taste
  • 1/4 teaspoon of Cajun seasoning (like Slap Ya Mama), or to taste
  • 4 cups of cooked turkey or chicken, cut or torn into large pieces
  • 1/2 cup freshly grated Parmesan cheese

Directions

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