I'm in the mood for everything entremets, hehe, and I'm so happy to create it.
Because when staying at my sister's house I didn't have all of the equipment that I needed and my friend told me that I shouldn't buy everything in 2, haha. So I kept thinking about what I wanted to make and wrote it down instead. When I had a chance to make it, I was in my little baking world and I forgot to take the photos of how to, -*-.
I named it "Demande", it means demand or request, this time it came from myself not other people, I felt like I needed to make it. The outside is green tea mascarpone rare cheese cake, the insides are strawberry mousse and strawberry jelly. The bottom of the cake made from digestive biscuits and melted butter