To me, Thanksgiving is a time for mass chaos as family gathers around a huge table (or two or three tables) to enjoy laughter and LOTS of food. Even when we make turkey at home, I always go overboard. Do we really need an 11 pound bird for two of us? Probably not, but I just can’t go any smaller.
Continue reading and get the recipe - Herb Roasted Turkey Breast with Root Vegetables
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