Nowadays it seems like life is just a giant puzzle of time and you try and make it all fit in. That includes weeknight meals, which, when you have kids in multiple activities, can often be a hard thing to do. Staring at the weekly calendar can sometimes cause heart palpitations. Sounds of “where are my cleats” or “I’m not sure where practice is tonight, I thought you knew” fill the house. Throw in homework and getting a good meal in them is even harder. So on weeknights I need something easy with few ingredients that I can throw together in a relatively quick time. Real life. Real dinner. Enter Campbell’s Oven Sauces .In less than 45 minutes I was able to make these quick and easy and more importantly yummy Biscuit Chicken Pot Pies with only four ingredients. Now that’s what I’m talking about. Some chicken breast (which we always have in the fridge), some frozen veggies (which we always have in the freezer), Campbell’s Oven Sauce in Classic Roasted Chicken flavor, and some refrigerator biscuits and you’ve got a weeknight meal that is hearty and can fit in our hectic schedule.