Eggnog Pancakes

Eggnog Pancakes

Easy, fluffy eggnog pancakes topped with syrup and powdered sugar.

Ingredients

  • 1½ cups flour
  • 3 tablespoons sugar
  • 1 tablespoon baking powder
  • ¼ teaspoon salt
  • ⅛ teaspoon ground nutmeg
  • 2 eggs, at room temperature
  • 1¼ cups eggnog
  • ½ teaspoon vanilla
  • 3 tablespoons oil (may sub melted butter)
  • optional: maple syrup and powdered sugar
Read the whole recipe on Creme De La Crumb