Cranberry Sangria is the perfect drink for Fall and Winter. Whip up a batch for Thanksgiving or Christmas. You can jazz it up for Halloween and call it Devil's Sangria.
- 1 (750 ml) bottle of Casillero del Diablo Merlot
- 4 cups cranberry juice
- 2 to 4 cups fresh cranberries
- 2 cups sparkling water
- 2 cups ice, if desired