This recipe for Italian Sausage and Vegetable Casserole is a
wonderful way to use some of summer's bounty.... delicious and low carb too!
This is a wonderful alternative to traditional lasagna...
believe me you won't miss the pasta.
I cut my summer squash and zucchini about a 1/4 inch
thick... the summer squash baked perfectly.. not mushy not hard.... some of the
pieces of zucchini