Goat Cheese Wontons with Quinoa

Goat Cheese Wontons with Quinoa

Today, I’m going to share with you one of my favorite clean eating recipes. I’ve been making these goat cheese wontons for a while. This recipe originally came from Clean Eating Magazine, and though it was delicious as written, I’ve transformed it into something much healthier, which is good news because this is my go... Read More »

Ingredients

  • 6 oz (1/2 package) won ton wrappers (whole wheat if you can find them), use this recipe for gluten free
  • 4 oz goat cheese
  • 1 cup cooked quinoa
  • 1 T basil, chopped fine
  • 1/8 - 1/4 tsp crushed red pepper
  • 3 cloves garlic, minced
  • olive oil cooking spary
  • 1/4 cup fresh parmesan, grated
  • 1/2 cup roasted red peppers
  • 1/2 cup non Fat Greek yogurt
  • 2 T basil, chopped
  • 6 cloves garlic, minced
  • 1/2 tsp sea salt
  • 1/4 tsp black pepper
Read the whole recipe on Cooking Quinoa