Chilled Apple Slaw

Chilled Apple Slaw

Chilled Apple Slaw

June 14, 2015 -

1 Comment

Paired with a Pilsner or Summer Wheat Ale

Chilled apple slaw recipe makes for the perfect topping on a summer hot dog! A refreshing way to celebrate the warm summer months, this chilled apple slaw is crisp and refreshing. Diced apples are tossed with sliced celery and some finely chopped jalapeno for some heat. Mixed with an addicting and creamy sauce made of mayo, sour cream, apple cider vinegar and some essential seasonings and spices, this chilled apple slaw tastes great served on a fresh bed of greens or on top of a hot dog!

Ingredients

  • 1/4 cup mayo
  • 3 tablespoons sour cream
  • 3 tablespoons apple cider vinegar
  • salt and black pepper
  • 1/2 teaspoon chipotle chili powder
  • 2 tablespoons fresh chopped chives
  • 2 stalks of celery, sliced
  • 1 large green apple, chopped into small cubes
  • 1 jalapeno, seeds and stem removed, chopped finely
Read the whole recipe on Cooking and Beer