This grilled chicken recipe is full proof. Marinated and grilled in a habanero and orange glaze, it is perfectly sweet and spicy.
- 2 chicken legs
- 2 chicken thighs
- 4 cups orange juice
- 2 habanero peppers, halved, stem and seeds removed
- 1 tablespoon honey
- 1/2 cup cilantro, chopped, plus extra for garnish