We made this Andhra Kodi Biryani couple of weeks back and I have been wanting to share it here since then. Amma had noted it from a TV show and we thought a new version would be interesting. This biryani uses only green chilies and typical andhra special ingredients like poppy seeds and coconut paste along with other spices.
It is also cooked in dum style with half cooked rice and cooked chicken marinade. Only thought you should have is to have enough time to marinade the chicken. Once thats done, this is quite a breeze.