Microwave Khoya Aloo Matar Recipe | Potato Peas curry with Khova | Step by Step Recipe

Microwave Khoya Aloo Matar Recipe | Potato Peas curry with Khova | Step by Step Recipe

When Monika decided to showcase Potatoes for this month's Microwave Easy Cooking Event, I planned that I should make atleast couple of them for the event. Though I made a very quick Potato Roast, which I had sent for Konda's lunch, I couldn't make anything. When I suddenly realized that it was almost the end of the event deadline, I quickly wanted to make something.

I took out the cookbook that came along with the microwave and flipped through it. I saw that there weren't that many Potato recipes that I could make. Then I saw this Khova Peas Curry. I had the left over Khova that I used to make the Kesar Kulfi, so it was good that I get to use it in another new dish. Since the recipe ought to be more of a potato, I thought I should make a kofta and use the base. But seeing that I didn't have that many fresh peas, this dish can be called Potato as it had more Potato in it.

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