Pineapple Margaritas
Confections of a Foodie BridePineapple Margaritas
Shawnda
May 3, 2012
When we were dating, we took our first “together” trip together to Keystone, Colorado. My future husband (I was pretty certain that I had it in the bag by then) grew up skiing.
Me? I grew up in Texas.
In a classic – and somewhat predictable – display of grace and coordination, I ended up strapped to a backboard, wrapped in a tarp, and hauled away tied to the bumper of a ski mobile after only 1 trip down the kiddie practice slope.
Ingredients
- 1/2 cup sugar
- 1 cup water
- 1 cup fresh squeezed lime juice (~8-12 limes)
- 3 oz tequila
- 2 oz orange liqueur
- 4 oz pineapple juice
- 3 oz margarita mix
- Salt or sugar, for rim (optional)
- Lime wedges, for serving (optional)
