It’s my week to host Project Pastry Queen! A turn that happens to coincide with the end of Lent so you know what that means.
TEQUILA. TEQUILA. TEQUILA. TEQUILA.
40+ days without a margarita. There is much ground to be made up!
Have you ever had guanabana? I hadn’t even heard of it before The Pastry Queen cookbook. The flavor of guanabana is really difficult to pin down. It tastes and smells a lot like a fruit smoothie – a blend of several fruits. Between the two of us, we picked out pineapple, orange, guava, and banana. And that blend makes it ideal for use in a cocktail!
- 1/2 cup lime juice (4-5 limes)
- 1/2 cup water
- 1/2 cup guanabana nectar
- 3/4 cup tequila
- 1/4 cup orange liqueur
- Your favorite sweetener, to taste
- Lime wedges, for serving
- Salt, optional