Brussels Sprouts with Bacon, Cranberries and Pecans

Brussels Sprouts with Bacon, Cranberries and Pecans

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Ingredients

  • Ingredients:2 slices bacon (cut into 1/2 inch slices)1 shallot (diced)1 pound brussels sprouts (cleaned, quartered, blanched and drained)salt and pepper to taste2 tablespoons dried cranberries2 tablespoons pecans (chopped)
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