Want to know a secret? I actually made and photographed this easy coleslaw recipe for the first time 2 years ago. I have probably made this at least 25 times since and never got around to sharing with you.
I think I was secretly holding onto this secret because it is so good and everyone loves it. I have tested this recipe for 5 different types of mayonnaise (including homemade) and nothing comes close to the flavor of the delicious Primal Kitchen Avocado Oil Mayonnaise <—- (FREE Jar at that link)
- 6 cups shredded cabbage (10 ounces)
- 4 cups shredded red cabbage (8 ounces)
- 4 cups shredded carrots (10 ounces)
- 2 cups dried cranberries
- 2 cups Primal Kitchen Mayonnaise (12 ounces)