Cinnamon Apple Bubble Up

Cinnamon Apple Bubble Up







Shares 752

This recipe for Cinnamon Apple Bubble Up is so super simple. We use store bought Cinnamon Rolls and apple pie filling to make a mini casserole that is perfect for breakfast or dessert.

Cinnamon Apple Bubble Up

Fall is just around the corner. It will soon be everything caramel, pumpkin, and of course apples. Nothing screams fall more than a comforting cinnamon apple casserole. I LOVE fall and caramel, and apples are always my favorite. Quite often, I will make our yummy Caramel Apple Cream Cheese Ring. I make it more often in the fall for sure!


This past weekend, I decided to start thinking about fall recipes that I would like to share on the blog. I have a big list of apple recipes that I am looking forward to sharing with all of you. This Cinnamon Apple Bubble Up recipe was one that I put together for a evening dessert. I know it will be great for breakfast too.

The recipe is similar to our Cinnamon Roll French Toast Casserole in that it uses store bought cinnamon rolls. Simple recipes are some of my favorite recipes. I like being able to throw together a semi-homemade recipe on the fly.

My family loved this little casserole. We each enjoyed a scoop. Some added ice cream on top. Some added whipped cream. Some left it right as is.


  • 1 package Cinnamon Rolls
  • 20 oz Apple Pie Filling
  • 1/4 cup Sugar
  • 1 tsp Cinnamon
  • 1/4 tsp Nutmeg
Read the whole recipe on CincyShopper