Slow Cooker Pork Loin

Slow Cooker Pork Loin

This slow cooker pork loin is fork-tender, flavorful, and has the best gravy! You can also use the smaller tenderloin cut, but be sure to lessen cook time to about 4 hours instead of 7. Serve with mashed potatoes and veggies, drizzled with this gravy!

Ingredients

  • 3 lb pork loin, trimmed and cut little slits all around the pork
  • 1½ tsp garlic powder
  • ½ tsp ground ginger
  • 1½ tsp onion powder
  • ½ tsp kosher salt
  • ½ tsp dried thyme
  • ½ tsp freshly cracked black pepper
  • 2 TB vegetable oil
  • 2 cups chicken broth
  • 2 TB lemon juice
  • 2 TB regular soy sauce
  • 3 TB cornstarch, dissolved in 3 TB water
  • salt and pepper to taste
Read the whole recipe on Chew Out Loud