These delicious, moist, and spice-filled muffins are filled with a cinnamon cheesecake swirl and topped with a sweet cinnamon glaze.
Okay have you all seen that eCard or picture or whatever that says — “Once you lick the frosting off a cupcake it becomes a muffin, and muffins are healthy. Your Welcome!”?
For some reason it totally cracks me up. And it’s kind of true for a lot of muffins – they are pretty sugary. Okay not most of the ones I have on this site – in fact, making healthy and flourless muffins are one of my favorite things to make. But these muffins – they are pretty far from healthy. Essentially they are pretty close to cupcakes without the mile high glob of frosting. But there is a glaze which is almost the same thing. Gosh the glaze is good. It’s a very simple glaze and pretty much all sugar, but it hardens quickly and is very similar to a doughnut glaze.